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Couscous with figs and orange đŸ„—đŸŠ

The citrus and candy taste are the essence of this wholesome dish. Learn to put together this straightforward recipe for couscous with figs and orange to take pleasure in at any time of the day.

To arrange couscous with figs and orange you’ll need the next components:

three ripe figs, chopped
1 cup of orange juice
2 orange slices, diced
2 tablespoons sugar
1 cup of couscous

Makes 1-2 servings

Fig couscous with orange on a plateThe Grosby Group

Preparation

In a skillet over medium warmth, add the orange juice and sugar. Stir and prepare dinner till the sugar dissolves. This takes roughly 2 minutes. In a container add a cup of couscous and the orange juice with sugar that you simply simply ready, stir and let it hydrate for 20 minutes. When the couscous is hydrated, add the diced orange and ripe figs chopped. Stir rigorously, mount the couscous in a mould and embellish with some mint leaves.
Take pleasure in.

We advocate: Cream of beans with nopales, Scorching sandwich with fig jam, Colombian Hotdogs.

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Donna Miller

Donna is one of the oldest contributors of Gruntstuff and she has a unique perspective with regards to Science which makes her write news from the Science field. She aims to empower the readers with the delivery of apt factual analysis of various news pieces from Science. Donna has 3.5 years of experience in news-based content creation, and she is now an expert at it. She loves journalism, and that is the reason, she moved from a web content writer to a News writer, and she is loving it. She is a fun-loving woman who has very good connections with every team member. She makes the working environment cheerful which improves the team’s work productivity.

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